Lesson Note on HOME ECONOMICS for JSS3

Are you interested in getting Lesson Note on HOME ECONOMICS for JSS3? Here is the most concise compilation available online.

The Lesson note covers all the 3 terms in a session (1st term, 2nd term & 3rd term),and it is based on the latest NERDC / UBE Curriculum and applies to all Nigerian schools.

TABLE OF CONTENT

FIRST TERM

Week 1:                    Topic: SCIENTIFIC STUDY OF FOODS
Week 2:                    Topic: MEAL PLANNING I
Week 3:                    Topic: MEAL PLANNING II
Week 4:                    Topic: BUYING OF FOODS
Week 5:                    Topic: FOOD PRESERVATION AND STORAGE
Week 6:                    Topic: KITCHEN EQUIPMENT AND UTENSILS

SECOND TERM

WEEK 1:                    TOPIC: REVISION OF LAST TERM’S WORK

WEEK 2:                    TOPIC: FOOD HYGIENE AND SAFETY

WEEK 3:                    TOPIC: SOURCES OF FOOD CONTAMINATION AND POISONING.

WEEK 4:                    TOPIC: RESPONSIBLE FOOD MANAGEMENT

WEEK 5 – 6:               TOPIC: PREPARATION, PACKAGING AND MARKETING OF FOOD ITEMS

WEEK 7 & 8:              TOPIC: SCIENTIFIC STUDY OF FOODS

WEEK 9 & 10:            TOPIC: FEEDING THE FAMILY

THIRD TERM

WEEK 1:                    TOPIC: REVISION OF LAST TERM’S WORK

WEEK 2:                    TOPIC: FAMILY LIVING AND RESOURCE MANAGEMENT

WEEK 3:                    TOPIC: CHILD DEVELOPMENT AND CARE

WEEK 4:                    TOPIC: COMMON CHILDHOOD AILMENTS IMMUNIZATION FOR CHILDREN

WEEK 5 & 6:              TOPIC: CONSUMER CHALLENGES AND RIGHTS

WEEK 7 & 8:              TOPIC: FEEDING THE FAMILY

 

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